Orange is one of the richest and most beneficial juicy fruits consumed by Iranian families. To make this nutritious food accessible throughout the year, it is necessary to extract, juice, compress, and store it — a process known as the production of juice concentrate.
Due to its unique location in Gilan province, this company takes advantage of different varieties of organic oranges cultivated in Gilan, access to Thomson oranges from Mazandaran, and Navel oranges from southern Iran to offer its processed concentrate to domestic and international markets at the highest quality.
This product is available in 260-kilogram metal barrels, both aseptic and non-aseptic, with a five-year shelf life at -18°C, making it suitable for juice factories, ice cream makers, and syrup manufacturers.
